Vegetarian Cooking Workshop with Niall our chef
Date: Sunday 26th January 2020
Time: 3:00 pm – 7:30 pm
Niall our chef will introduce you to techniques we use to prepare our amazing vegetarian food.
Choose whether you would prefer hands on experience helping out with the cooking, or whether you prefer to just sit back and watch and take notes as Niall explains the preparation techniques and how to cook the food for the dinner.
Niall will also talk about the techniques and benefits of fermenting, pickling and dehydrating.
And talk about the importance of using fresh organic produce which is grown locally.
You will then get to enjoy the lovely dinner which was prepared before your eyes and get to chat and enjoy the atmosphere in the kitchen with the others on this vegetarian cooking workshop.
Finally you will get handouts with recipes and techniques for cooking and preparing vegetarian food yourself when you get home.
Limited to 10 people maximum.
Cost:
€80 to include dinner as well as the cooking workshop.
Can’t make this date?
This workshop will be repeated sometime in February on a Sunday based upon demand so let us know if you are interested!
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